The Barn Coffee & Social House
DRINK MENU (19+)

This cider is simply sunshine in a can. Super easy to drink. Strong citrus experience, with smooth floral and flower aromas of green apple, grapefruit, citrus, peach, melon, lime, lemon, orange, gooseberry, passion fruit, lychee, and Apricot. 4%

A mature, spontaneously fermented blend of Cider and Perry aged on blueberries. In this batch, juice from Cortland, Spy, and Bosc Pears ferment separately before transferring onto wild Nova Scotia blueberries to macerate. This cider is sour, super fruity, tart, and dry. 6.1%

This refreshing brew combines a subtly sweet rice and malt character with Japanese hops, culminating in a citrusy, lemongrass finish. This beer is the perfect player for cooking up a storm, relaxing by the waterfront, or feeling invincible. 4.5%

Guava and blackberry were chosen as a nod to the colours of the transgender flag. This award-winning sour is not going to make your lips pucker, but it will deliver a refreshing and tart punch of flavour. 5%

This Raspberry Radler is a blonde ale that we JAM packed (see what happened there?) with raspberry juice to deliver a deliciously refreshing and juicy mouthful. Making it a top choice for both beer lovers and non-lovers. This gem of a brew is best enjoyed in the summer sun. 4%

Bright and refreshing, Stone Fruit Summer Ale bursts with tropical stone fruit aromas and juicy peach, apricot, and mango flavour. This thirst-quenching brew offers a light golden colour and lively carbonation for a crisp finish. 5%

Despite its thorny exterior, the prickly pear cactus fruit is delightfully juicy, mildly sweet, and pleasantly tart. Pouring a beautiful pale pink, this brew invites you to a sun-kissed desert oasis with every sip. 5%

This frothy IPA, uses brauny West Coast hops to crush your thirst with a mouthful of tropical and citrus flavours. 6.3%

Light, crisp, effervescent, and quenching, Nine Locks' Dirty Blonde is a North American-style Weizen brewed with Canadian wheat and barley. Bready, grainy wheat notes give way to a slightly tart, acidic finish. 5%

Unmistakable deep rosy colour and floral fragrance. A delicate infusion of organic rosehip and elderflower with pinch of handmade Bay of Fundy sea salt adds complexity to this wine refresher. Pleasantly spritzy with zero sugar and no added sulphites. 5%

In the glass, a pale salmon colour with a blush hue. On the nose, hints of ripe summer peaches are supported by bright citrus and floral undertones of orange blossom and rose. On the palate, the wine is vibrant and refreshing, combining intense notes of lime preserve and lychee with the ethereal weightlessness. 6.8%